This week, sexy ass Daniella shows you how to make a Montana Moonshine Margarita. She can serve one up for you at the Sunrise Saloon, next to the Dark Horse, or you can mix 'em up yourself.

  • 1.5 oz Montana Moonshine (we used Willie's Distillery brand from Ennis, MT)
  • 1 oz triple sec
  • 1/2 oz Rose's Lime
  • Splash of sweet & sour margarita mix
  • Splash of OJ
  • Shake and serve with lime in a salt rimmed margarita glass

Don't forget about the awesome menu at the Dark Horse when you are looking for quality lunch and dinner. They open daily at 11 a.m. and the pizza is outstanding. They also serve some of the hottest wings this side of the Mississippi, burgers and more.

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