Contact Us
recipes

recipes

Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Bacon Blue Cheeseburger Balls with Sriracha Stout Ketchup| Radd Cooking

The glory of the bacon cheeseburger in a bite-size package with blue cheese, onion soup mix, and Wickle’s relish.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Shabu-Shabu with Otter Water Broth| Radd Cooking

A Japanese version of fondue that uses boiling broth in lieu of oil to cook thinly sliced meat (beef tenderloin from Meyer’s Cattle in this recipe).

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Pan-Seared Tuna with Pale Ale Cilantro-Ginger Relish| Radd Cooking

Seared to create a crisp crust and leave the interior rare, this yellow fin tuna steaks are flavorful when served with a simple cilantro-ginger relish that features the Deacon Belgian Pale Ale from Selkirk Abbey of Post Falls, Idaho.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Donair| Radd Cooking

All of this weirdness creates the donair…you’ll never go back to gyros again.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Turkish Scorpion Chicken Kebabs| Radd Cooking

The heat is balanced with pineapple and local Montana honey.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Kona Flat Iron Steak | Radd Cooking

The Island Teriyaki is probably the most delicious teriyaki marinade I’ve ever had.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

IPA Ceviche Lettuce Wraps with Bacon | Radd Cooking

The temperatures keep creeping up as winter gives way to spring and eventually summer. With these sun-filled days, lighter fare for dinner is more in order. Ceviche, fresh raw fish cured in citrus juices, meets the requirements for the great summer dish; Quick, Fresh & Cooling.

Read More

Category: Missoula News Tags:
Baked Ziti
[

Moretti La Rossi Birra Baked Ziti| Radd Cooking

Baked Ziti is a classic mid-week dish when everyone is at their busiest and they need a hearty, quick meal.

Read More

Category: Missoula News Tags:
Stout Reuben Sandwich
[

Stout Reuben Sandwich | Radd Cooking

The reuben sandwich, the perfect blend of dark rye bread, sauerkraut, swiss cheese, dressing, and decadent corned beef. How do we improve on that level of perfection? Easily.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Guinness Corned Beef | Radd Cooking

This week, we make a corned beef from brisket to swimming cabbage with Guinness Stout.

Read More

Category: Missoula News Tags:
Radd Icenoggle, Townsquare Media
Radd Icenoggle, Townsquare Media
[

Deacon Bouillabaisse | Radd Cooking

In this latest of a 3-episode series featuring the seafood, the Deacon Bouillabaisse is beer-centric take on the classic French recipe.

Read More

Category: Missoula News Tags:
Beeriyaki Salmon
[

Beeriyaki Sesame Grilled Salmon | Radd Cooking

In this episode of Radd Cooking we create our take on a classic teriyaki dish, the Beeriyaki Sesame Grilled Salmon.

Read More

Category: Missoula News Tags:

It appears that you already have an account created within our VIP network of sites on . To keep your personal information safe, we need to verify that it's really you. To activate your account, please confirm your password. When you have confirmed your password, you will be able to log in through Facebook on both sites.

Forgot your password?

*Please note that your prizes and activities will not be shared between programs within our VIP network.

It appears that you already have an account on this site associated with . To connect your existing account just click on the account activation button below. You will maintain your existing VIP profile. After you do this, you will be able to always log in to http://963theblaze.com using your original account information.

*Please note that your prizes and activities will not be shared between programs within our VIP network.

Please fill out the information below to help us provide you a better experience.

(Forgot your password?)

Not a member? Sign up here

Sign up for The Blaze Rock Mob quickly by connecting your Facebook account. It's just as secure and no password to remember!

Sign up to have exclusive The Blaze Rock Mob contests, events, coupons, presales, and much more delivered to you for FREE.