96.3 The Blaze » recipes

Spicy Buffalo Chicken Dip Recipe

Joy Larson — Thu, 11 Apr 2013 16:06:04 +0000

All the sports that have been on TV lately have put me in the chip and dip kind of food and my husband in a buffalo chicken wing kind of me. To tell you the truth, he is always in the buffalo chicken wing kind of mood. I swear he and my boys could eat them three times a week.

Quick and Easy Pizza Bites Recipe

Joy Larson — Fri, 22 Mar 2013 16:38:31 +0000

If your kids are like mine, then they love pizza. It doesn’t matter what kind either. For me, the easier it is to make, the better. When I found this recipe, I knew it would be great for an afterschool snack, a kid’s party or a quick dinner.

Guiness Cake with Irish Cream Frosting

Joy Larson — Fri, 15 Mar 2013 15:45:03 +0000

I recently found the perfect St. Patrick’s Day dessert while perusing Pinterest. I can’t wait to give it a try this year. It combines the best of both Worlds, chocolate and beer. If that’s not enough, the frosting to top this delicious cake is Irish cream flavored too. I’m pretty sure that dessert doesn’t get [...]

Easy Crockpot Corned Beef and Cabbage With Beer Recipe for St. Patrick's Day

Joy Larson — Fri, 15 Mar 2013 00:49:07 +0000

If you haven’t planned your St. Patty’s Day meal yet, don’t worry there is still time. I’ve found a very easy crockpot corned beef and cabbage recipe. All you have to do is throw the ingredients in the crockpot St. Patty’s Day morning and it will be ready when you get home at night from all the holiday’s festivities.

Easy and Delicious Safe to Eat Chocolate Chip Cookie Dough Recipe

Joy Larson — Wed, 06 Mar 2013 15:40:42 +0000

I grew up eating homemade chocolate chip cookies at least once a week. They were a staple in our house. There was nothing quite like the smell of cookies baking when I came home from school. Although piping hot chocolate chip cookies are very tempting, I enjoyed the cookies much more before they were cooked. Chocolate chip cookie dough is quite possibly the best raw food ever.

Crockpot Potato Pig Soup Recipe

Joy Larson — Fri, 01 Feb 2013 17:48:55 +0000

This soup is called potato pig, because I use either ham or bacon when I make this soup. All the boys in my family love both, but I definitely prefer ham. There is nothing quite like hot potato soup on a cold Montana day. It’s creamy and hearty. This is a super simple recipe. If you wanted to make it even simpler, you could always prep the potatoes and onions the night before then all you have to do is throw everything in the crockpot in the morning before work. This would save you at least 20 minutes in the morning. I don’t have a lot of spare time in the mornings, so this makes it way more convenient.

Thanksgiving Leftover Recipes

Joy Larson — Thu, 22 Nov 2012 18:26:16 +0000

Everyone loves turkey sandwiches the day after Thanksgiving, but I get tired of the same old turkey sandwich every year. So, this year I’ve found a couple new sandwich ideas that take the old blah turkey sandwich and give it a little twist. I can’t wait to try these after this Turkey Day. Photo courtesy [...]

Are You Pinterested?

Jordan Sullivan — Wed, 21 Nov 2012 00:32:39 +0000

Find out what the Pinterest buzz is all about.

My Favorite Versatile Leftover Meals

Joy Larson — Sat, 06 Oct 2012 16:00:22 +0000

Here are a few ways to make those leftovers stretch a little farther.

Nectarine Salsa And Grilled Fish = Heaven In Your Mouth – Montana Outdoor Update

KC — Tue, 15 May 2012 00:01:45 +0000

Did you catch any fish this last weekend? If so, I have discovered this crazy recipe to hook up with your fish. It sounds hard to make. But it is probably the easiest thing you can do if you are looking to impress someone. What you need. Two pounds salmon or trout fillets Two cups [...]

5 Best Margarita Recipes for Cinco de Mayo

Townsquare Staff — Thu, 03 May 2012 10:21:49 +0000

Grand Marnier via PRWeb.com/FoodNetwork.com/Thinkstock

Though many argue about who actually invented the margarita, the drink first appeared on Mexican bar menus in the '30s and '40s. Prepare for your own Cinco de Mayo party by making a batch of the tasty libation: we've concocted a list of the best margarita recipes to help you out.

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How To Get The "Fishy" Out Of Your Fish – Montana Outdoor Update

KC — Tue, 01 May 2012 01:37:21 +0000

Montana Grant dished out some great advice this last week on montanaoutdoor.com on how to “Sweeten Fish Filets.” He has a simple solution that you can dip your filets in to get the “crud” out of them. With the pollutants in a lot of the water these days, it is better safe than sorry. Think [...]

Venison Fajitas Recipe – Montana Outdoor Update

KC — Thu, 26 Apr 2012 05:13:44 +0000

If you are like me and have a freezer full of elk burger. You have run into a bunch of people that tell you that they don’t like Venison. I have run into people in the past that have not been obviously raised in Montana. People who think that eating Venison is like eating a [...]