Contact Us
recipes

recipes - Page 7

Photo courtesy of dog.happy.art/flickr
[

Guiness Cake with Irish Cream Frosting

I recently found the perfect St. Patrick’s Day dessert while perusing Pinterest. I can’t wait to give it a try this year. It combines the best of both Worlds, chocolate and beer. If that’s not enough, the frosting

Read More

Photo courtesy of egg on stilts/flickr
[

Easy Crockpot Corned Beef and Cabbage With Beer Recipe for St. Patrick’s Day

If you haven’t planned your St. Patty’s Day meal yet, don’t worry there is still time. I’ve found a very easy crockpot corned beef and cabbage recipe. All you have to do is throw the ingredients in the crockpot St. Patty’s Day morning and it will be ready when you get home at night from all the holiday’s festivities.

Read More

Photo courtesy of LiveLaughLove/flickr
[

Easy and Delicious Safe to Eat Chocolate Chip Cookie Dough Recipe

I grew up eating homemade chocolate chip cookies at least once a week. They were a staple in our house. There was nothing quite like the smell of cookies baking when I came home from school. Although piping hot chocolate chip cookies are very tempting, I enjoyed the cookies much more before they were cooked. Chocolate chip cookie dough is quite possibly the best raw food ever.

Read More

Photo courtesy of joyosity/flickr
[

Crockpot Potato Pig Soup Recipe

This soup is called potato pig, because I use either ham or bacon when I make this soup. All the boys in my family love both, but I definitely prefer ham. There is nothing quite like hot potato soup on a cold Montana day. It’s creamy and hearty. This is a super simple recipe. If you wanted to make it even simpler, you could always prep the potatoes and onions the night before then all you have to do is throw everything in the crockpot in the morning before work. This would save you at least 20 minutes in the morning. I don’t have a lot of spare time in the mornings, so this makes it way more convenient.

Read More

turkey leg elana's pantry-flickr
[

Thanksgiving Leftover Recipes

Everyone loves turkey sandwiches the day after Thanksgiving, but I get tired of the same old turkey sandwich every year. So, this year I’ve found a couple new sandwich ideas that take the old blah turkey sandwich and give it a little twist. I ca

Read More

Photo courtesy of iStockPhotos.
Photo courtesy of iStockPhotos.
[

Are You Pinterested?

Find out what the Pinterest buzz is all about.

Read More

Category: Missoula News Tags: ,
Photo courtesy of rdpeyton/flickr
[

My Favorite Versatile Leftover Meals

Here are a few ways to make those leftovers stretch a little farther.

Read More

Category: Missoula News Tags: ,
montanaoutdoor.com
montanaoutdoor.com
[

Nectarine Salsa And Grilled Fish = Heaven In Your Mouth – Montana Outdoor Update

Did you catch any fish this last weekend? If so, I have discovered this crazy recipe to hook up with your fish. It sounds hard to make. But it is probably the easiest thing you can do if you are looking to impress someone.

Read More

Grand Marnier via PRWeb.com/FoodNetwork.com/Thinkstock
Grand Marnier via PRWeb.com/FoodNetwork.com/Thinkstock
[

5 Best Margarita Recipes for Cinco de Mayo

Grand Marnier via PRWeb.com/FoodNetwork.com/Thinkstock

Though many argue about who actually invented the margarita, the drink first appeared on Mexican bar menus in the '30s and '40s. Prepare for your own Cinco de Mayo party by making a batch of the tasty libation: we've concocted a list of the best margarita recipes to help you out.
 

Thin

Read More

montanaoutdoor.com
montanaoutdoor.com
[

How To Get The “Fishy” Out Of Your Fish – Montana Outdoor Update

Montana Grant dished out some great advice this last week on montanaoutdoor.com on how to "Sweeten Fish Filets." He has a simple solution that you can dip your filets in to get the "crud" out of them. With the pollutants in a lot of the water these days, it is better safe than sorry

Read More

montanaoutdoor.com
montanaoutdoor.com
[

Venison Fajitas Recipe – Montana Outdoor Update

If you are like me and have a freezer full of elk burger. You have run into a bunch of people that tell you that they don't like Venison. I have run into people in the past that have not been obviously raised in Montana

Read More

It appears that you already have an account created within our VIP network of sites on . To keep your points and personal information safe, we need to verify that it's really you. To activate your account, please confirm your password. When you have confirmed your password, you will be able to log in through Facebook on both sites.

Forgot your password?

*Please note that your points, prizes and activities will not be shared between programs within our VIP network.

It appears that you already have an account on this site associated with . To connect your existing account with your Facebook account, just click on the account activation button below. You will maintain your existing profile and VIP program points. After you do this, you will be able to always log in to http://963theblaze.com using your Facebook account.

*Please note that your points, prizes and activities will not be shared between programs within our VIP network.

Please fill out the information below to help us provide you a better experience.

Register on 96.3 The Blaze quickly by logging in with your Facebook account. It's just as secure, and no password to remember!

Not a Member? Sign Up Here

Register on 96.3 The Blaze quickly by logging in with your Facebook account. It's just as secure, and no password to remember!